Restaurant Manager Required
We are looking for an experienced, responsible, and professional Restaurant Manager with Continental and/or Chinese cuisine experience who can oversee food tasting, food quality, and overall restaurant management.
Key Responsibilities:
Regular food tasting to ensure consistency and high-quality standards
Monitor and maintain food quality, taste, and presentation
Supervise kitchen and restaurant operations efficiently
Ensure cleanliness, and food safety standards ar...
Restaurant Manager Required
We are looking for an experienced, responsible, and professional Restaurant Manager with Continental and/or Chinese cuisine experience who can oversee food tasting, food quality, and overall restaurant management.
Key Responsibilities:
Regular food tasting to ensure consistency and high-quality standards
Monitor and maintain food quality, taste, and presentation
Supervise kitchen and restaurant operations efficiently
Ensure cleanliness, and food safety standards are strictly followed
Manage staff performance, duty rosters, and daily scheduling
Coordinate smoothly between kitchen and service staff
Ensure high levels of customer satisfaction
Requirements:
Proven experience as a Restaurant Manager
Continental and/or Chinese cuisine experience is mandatory
Strong knowledge of food quality control and kitchen operations
Excellent leadership and team management skills
Professional, responsible, and well-organized personality
How to Apply:
Interested candidates may contact or share their CV for further details.
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